About Us


DOSAtruck is servin up South Indian Street Food with a California Twist.

Take a crispy sourdough crepe made from rice and lentil flour... stuff it with regional and gourmet ingredients and roll it long and thin and you’ve got a DOSA.

OMG -- it’s ommm good!

Launched in July 2009, DOSAtruck has been featured on:

ABC News

DailyCandy

and scores of enthusiastic food blogs!

DOSATruck would love to cruise over to your next event.
Available for catering, private and public events and staff/building lunches, please email info@dosatruck.com or call
310-801-1441 and let us know where you’d like us to be!

About DOSATruck Creator/Chef/Owner Leena Deneroff

Street Food is in Brooklyn-born Leena Deneroff’s blood. Growing up eating off old-school trucks like Mister Softee and the Chow Chow Cup (they served chow mein in an edible cup), Leena’s combined this on-the-go concept with her love of South Indian cuisine -- and taken it to the ravenous roads of L.A. DOSATruck is serving up delish DOSAS at Ommm good prices.

Mumbai is yumbai!